Capsule: Maltodextrin, L. acidophilus, L. casei, L. plantarum, L. rhamnosus, L. bulgaricus, (quantity approx. 3.5 x 108 microorganisms) _x000D_. Vial: Water, WHITE GRAPE must concentrate (Vitis viniferaL, fruit), fluid extract of pleurotus (Pleurotus ostreatus (Jacq. Fr.) Kummer, carpophor), lactoferrin, strawberry aroma, L-ascorbic acid (Vit. C) , preservative: potassium sorbate.
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